Danish Do Flake
$149.95
PREMIUM BAKING SOYBEAN SHORTENINGS
A Tradition of Quality… Over 65 years of experience means quality you can trust!
Description
- Roll-In Shortening
- Tasty Buttery Flavor
- Preservatives added to enhance shelf life
- Formulated for Danishes, Strudels, Coffee Cakes, Croissants…
Features & Benefits
- Heart Healthy
- Gluten Free
- Kosher
- Allergen Free
- 100% Vegan
- Soybeans Grown in the USA
- Premium Multi-Purpose Shortening
- PHO-Drop-In Replacement
- Zero Grams Trans-Fat Per Serving
Specifications
DANISH DO FLAKE
(Danish Roll-In Shortening)
Description: Made of the finest domestic vegetable oils with added butter flavor that will not bake out. Crystallized on a chill roll and well-tempered before packaging to give superior workability.
Ingredients: A blend of non-trans intersterified soybean oil, water, salt, mono and di-glycerides, lecithin, sodium benzoate (as a preservative), and artificial flavor.
Typical Analysis:
Fat, 0/0 81.0 %
Moisture, % 15.7 %
salt, % 3.3%
Melt Point, F. 132 – 138
SFI @
70 deg. F. 26 – 30
92 deg. F. 24 – 28
104 deg. F. 22 – 26
Total Fat 12.0 g
Saturated Fat 5.0 g
Trans Fat 0.0 g
Calories 100
Packaging: 30 LB. Case (Six 5 LB. Cubes)
Storage: For best results, store product at ambient temperature of 60-degree F. to 75-degree F. and away from odor producing products.
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