Description
Puff Flake
Puff Flake is a high-quality premium baking shortening that has been a trusted name in the baking industry for over 65 years. Specially formulated for creating light, flaky, and delicious puff pastries, cookies, pies, and other baked goods, Puff Flake offers exceptional performance and taste for professional bakers and home enthusiasts alike.
Specification
Ingredients: A blend of non-trans intersterified soybean oil, water, salt, mono and di-glycerides, lecithin, sodium benzoate (as a preservative), and artificial flavor.
Typical Analysis:
- Fat: 80.0% minimum
- Moisture: 15.0-17.0%
- Salt: 2.4%-2.6%
- Melt Point: 101-107°F
- SFI @ 70°F: 17-22
- SFI @ 92°F: 9-13
- SFI @ 104°F: 3-7
Nutritional Information (per serving):
- Total Fat: 12.5 g
- Saturated Fat: 5.0 g
- Trans Fat: 0.0 g
- Calories: 100
Packaging:
- 30 LB. Case (Six 5 LB. Cubes)
Storage Instructions: For optimal results, store Puff Flake at ambient temperatures between 60°F and 75°F. Keep away from odor-producing products to maintain its quality.
Perfect For:
- Puff Pastries: Achieve light, flaky layers and crisp textures with every bake.
- Cookies & Pies: Create tender cookies and golden, flaky pies.
- Biscuits & Scones: Puff Flake ensures your biscuits and scones are soft, buttery, and delicious.
- General Baking: Whether you’re making sweet or savory baked goods, Puff Flake is versatile enough for any recipe that requires shortening.

Reviews
There are no reviews yet.