Allfresh Food Products, Inc., was founded in 1952 in Evanston, IL, with the intent to make the best shortening with puff paste and roll-in products.
We use a proprietary “Chill-Roll” process that produces crystalized products using the finest domestic soybean oils. The products are well-tempered for days before packaging to give superior workability.
Our shortening produces up to 11% more volume than competitive products. Works equally well in conventional and blitz methods. Light, flaky eye appeal that increases your yield; the buttery flavor always brings them back for more.
Allfresh products are considered premium and our distributors sell our fine products to bakers all over the United States.
We guarantee quality and superior workability with all of our products.